Breakfast, Pool, & Owner's Lounge Attendant - Residences at The Little Nell - Summer

Aspen Skiing Company•Aspen, CO

8h•$24 - $24•Onsite

About The Position

The Breakfast, Pool, & Owner’s Lounge Attendant is responsible for setting up, maintaining the breakfast buffet or dining area, ensuring all food items are stocked, presented attractively and assist guests utilizing the pool and facilities, as well as with some family friendly Food & Beverage activations. This position provides excellent customer service by assisting guests, replenishing food as needed, and maintaining cleanliness throughout the breakfast service. This position reports to the Director of Operations.

Requirements

Must be over 16 years of age
High School Diploma or high school equivalent preferred
1 year of food and beverage experience preferred
Knowledge of food safety practices and hygiene standards
Familiarity with various breakfast items, including dietary restrictions and common allergens
Knowledgeable of 5-star standards
Excellent communication and customer service skills to interact effectively with guests
Strong organizational skills to ensure the timely replenishment and presentation of breakfast items
Ability to work efficiently in a fast-paced environment while maintaining attention to detail
Ability to anticipate guest needs and provide a welcoming and positive dining experience
Ability to reach, crouch, kneel, stand, walk or be on your feet for extended periods of time
Regularly work in wet, hot and humid conditions for extended periods of time and may be required to walk on slippery and uneven surfaces
Must be able to occasionally lift, push or pull up to 50 lbs. individually or with assistance (weight limits can vary according to position, but no more than 50)

Responsibilities

Set up breakfast each morning; shifts are 6am-11am/12-3pm/3:30-8pm
Serve guests hot & cold breakfast items as well as some refreshments, soft drinks, beer and wine during the evening
Continually restocks dry food items and refills all drink containers during breakfast hours
Assist in brewing a variety of coffees for guests
Wipe down and bus tables during Food & Beverage hours
Clean surfaces and floors to prepare the Lounge sitting area for lunch
Rotate into stewarding duties as scheduled, including washing dishes and kitchen equipment, restocking beverage coolers and other prep work
Assists guests as needed and help to maintain the cleanliness of the RLN pool and Garden Deck areas during mid-day service
Refresh clean pool linens and robes as needed, including bringing linens and cups, dishware back to our housekeeping department and prep kitchen throughout the shifts
Help with skimming the pool and hot tub areas to maintain a clean environment
Walking all floors and landings for dishes to return to the prep kitchen or in-room dining
Helps with some seasonal events and family activations such as smores night and movie nights
Other duties as assigned