Breakfast / Host

Hampton Inn OgallalaOgallala, NE
19d

About The Position

We are looking for a friendly and professional Part-Time Host (About 20 hours a week) to provide exceptional guest service during our breakfast and evening reception hours. This dual-role position ensures guests enjoy a welcoming experience, whether starting their day or winding down in the evening. Job purpose: Breakfast : Responsible for the breakfast service for our guests and ensures a quality dining experience for them. Provide a safe, clean, and healthy environment. This includes well-cooked quality food, pleasing presentation, and excellent service. Food handler's card required Evening Reception: Host evening social reception, offering drinks and light snacks, Engage with guests in a warm, professional manner, Monitor beverage service and ensure compliance with alcohol regulations, Keep reception area clean and inviting. Job responsibilities: Position requires a dependable person capable of accepting responsibility and following through on assignments. The successful candidates must be personable and committed to exceptional guest service and 100% satisfaction through pleasant and professional guest interactions as well as demonstrate good judgment and common sense.

Requirements

  • Must provide and maintain a safe, clean, and healthy environment that is safe for everyone, adhere to all company, state, federal and OSHA safety requirements and follow emergency requirements/policy and how to act upon them.
  • Requires grasping, lifting, bending, squatting, and physical labor, standing, sitting, walking, and reaching over head, repetitive motions, writing, listening ability, visual acuity, and good speaking skills.
  • Must be able to physically lift, push or pull a minimum of 50 lbs. consistently without assistance.
  • Candidates must be able to tolerate cleaning and other chemicals daily.
  • Also, the position may have exposure to allergens such as peanuts, chemicals etc.
  • The requirement to treat others with courtesy, dignity, and respect in the workplace at all times to maintain a positive guest and associate environment.

Responsibilities

  • Responsible for the breakfast service for our guests and ensures a quality dining experience for them.
  • Provide a safe, clean, and healthy environment.
  • This includes well-cooked quality food, pleasing presentation, and excellent service.
  • Host evening social reception, offering drinks and light snacks
  • Engage with guests in a warm, professional manner
  • Monitor beverage service and ensure compliance with alcohol regulations
  • Keep reception area clean and inviting.
  • Position requires a dependable person capable of accepting responsibility and following through on assignments.
  • The successful candidates must be personable and committed to exceptional guest service and 100% satisfaction through pleasant and professional guest interactions as well as demonstrate good judgment and common sense.

Benefits

  • Associates receive a daily free breakfast

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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