Breakfast Cook

The Watermark at San JoseSan Jose, CA
17h

About The Position

We are seeking a reliable, skilled Breakfast/Lunch Cook to prepare high-quality meals from scratch in a fast-paced kitchen environment. This role requires someone who is self-motivated, organized, and comfortable working independently during early morning hours while maintaining strict food safety standards.

Requirements

  • Proven experience cooking from scratch in a commercial kitchen
  • Strong multitasking and time-management skills
  • Self-motivated with the ability to work alone during early morning hours
  • Current Food Handler’s card and knowledge of food safety practices required
  • Dependable, punctual, and professional

Nice To Haves

  • Positive attitude and strong work ethic
  • Attention to detail and consistency in food quality
  • Ability to remain calm and efficient under pressure

Responsibilities

  • Prepare and cook breakfast and lunch items using scratch recipes
  • Ensure all food is prepared, plated, and served according to quality standards
  • Set up kitchen stations and ensure readiness for service
  • Maintain a clean, organized, and sanitary workspace at all times
  • Monitor food inventory and report shortages as needed
  • Follow all food safety and sanitation guidelines
  • Manage time efficiently to handle multiple tasks simultaneously
  • Work independently with minimal supervision
  • Properly store food and maintain temperature controls
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