Breakfast Cook/Short Order Cook - Garners Ferry
About The Position
Lizard's Thicket is looking to hire a full or part-time Breakfast Cook / Short-Order Cook to help our kitchen staff prepare delicious food for our loyal customers. Are you a customer service rock star who loves country cooking and can contribute to our kitchen team? Are you interested in getting started with a family-friendly restaurant that cares about its employees and values your time and hard work? If so, please read on! As a Breakfast Cook / Short-Order Cook in Lizard's Thicket's kitchen, you are passionate about good food and exceeding our customer's expectations. You will generally report to work at 5 am and work an 8-10 hour shift. You will work fast and under pressure to ensure the quality and consistency of the food and that it is ready in an efficient and timely manner. Proper storage, handling, and inspecting serving areas regularly to ensure safe, sanitary food-handling practices are a part of your everyday routine. You will be preparing traditional style breakfast foods by following our recipe manual on the grill/oven/waffle iron/toaster/fryers or any other kitchen equipment. You may be preparing hundreds of cooked to order meals on a busy morning. Your attention to detail and commitment to customer service ensures that our customers enjoy a quality experience that keeps them coming back for more. You enjoy working in a fast-paced environment where you are never bored and time goes by quickly.
Requirements
- High school diploma or equivalent is preferred
- Experience as a cook or in a relevant role is preferred
- Like to cook
- Comfortable in the kitchen
- Work well as part of a team
- Excellent customer service skills
- Good communication skills
- Ability to memorize information easily
- Can read and follow directions well
- Able to work independently and make sound judgment calls when appropriate
- Flexible
- Dependable
- Quick on your feet and able to work in a fast-paced environment
- Present a professional and well-kept appearance
Responsibilities
- Ensure the quality and consistency of food
- Ensure food is ready in an efficient and timely manner
- Proper storage and handling
- Inspecting serving areas regularly to ensure safe, sanitary food-handling practices
- Preparing traditional style breakfast foods by following our recipe manual on the grill/oven/waffle iron/toaster/fryers or any other kitchen equipment
Benefits
- medical
- dental
- vision
- a FREE $15,000 life insurance policy after a 60-90 day period
- paid vacation/PTO annually
- supplemental insurance benefits
- an 8% discount on all Verizon Wireless plans
- employee referral bonus
- discounted meals
- annual performance reviews
- the ability to be paid on a daily basis for all employees, full or part-time
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Industry
Food Services and Drinking Places
Education Level
High school or GED
