Breakfast Attendant

Blue Sky Hospitality SolutionsWebster, NY

About The Position

We are seeking a dedicated Breakfast Attendant to provide exceptional service to our guests during breakfast hours. The Breakfast Attendant will be responsible for setting up and breaking down the breakfast buffet each morning, maintaining a clean dining area, and interacting with guests in a professional, friendly manner. The ideal candidate is energetic, customer-focused, and committed to ensuring the highest levels of customer satisfaction. They should also have a good understanding of food safety practices.

Requirements

  • Previous experience in a customer service role, preferably in the hospitality industry
  • Knowledge of food safety and hygiene
  • Excellent communication and customer service skills
  • Ability to work early morning shifts
  • Ability to stand for extended periods and lift heavy items
  • High School Diploma or equivalent

Responsibilities

  • Setting up the breakfast buffet before guests begin arriving
  • Replenishing food and other supplies such as tableware, glassware, and condiments during the breakfast service period
  • Ensuring the breakfast items are fresh and appetizing at all times
  • Maintaining a clean and hygienic breakfast area, including cleaning tables, counters and appliances
  • Attending to guests’ queries and needs, such as serving them specific breakfast items or accommodating special dietary requests
  • Monitoring and controlling inventory, and notifying the management when supplies are low
  • Observing health and safety guidelines to ensure that food hygiene standards are met
  • Breaking down the breakfast buffet area at the end of the service period, disposing of trash, cleaning the area, and storing leftover food and equipment

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What This Job Offers

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

11-50 employees

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