The Breakfast Attendant is responsible for the preparation and service of the Cook-to-Order and buffet Breakfast according to local health department, Suburban Inns', and Hilton/Embassy Suites standards, as well as going above and beyond to ensure that guests are 100% satisfied.
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Job Type
Full-time
Career Level
Intern
Industry
Accommodation
Education Level
No Education Listed
Number of Employees
251-500 employees