Breakfast Attendant

Commonwealth Hotels•Portland, ME

16h•Onsite

About The Position

Join Our Team at the Hyatt Place Portland Downtown Old Port Square! The Hyatt Place Portland Downtown Old Port Square is seeking a Hotel Breakfast Attendant! About Us: Situated in the heart of Old Port, the Hyatt Place Portland Old Port Square is just one block away from the Casco Bay Waterfront and historic harbor. Step out of the hotel and be surrounded by world-class restaurants, bars, storefronts, and cafes, and just a short walk to numerous art galleries, museums, and theaters. Why This Role? Working as the Hotel Breakfast Attendant at the Hyatt Place Portland Old Port Square offers a rewarding opportunity to be part of a dynamic hospitality team. The Hotel Breakfast Attendant allows you to be at the forefront of delivering exceptional service, ensuring guests have a seamless and enjoyable experience from check-in to check-out. What’s In It for You? Comprehensive Benefits: Medical, Dental, and Vision Financial Perks: 401(k) with company match, SAME DAY PAY, and flexible spending accounts Exclusive Discounts: Hotel, food, and beverage savings for personal travel Professional Growth: Online training courses Additional Support: Employee Assistance Program, jury duty leave, bereavement leave, and more Key Responsibilities for the Hotel Breakfast Attendant include: The Hotel Breakfast Attendant is responsible for ensuring guests have a positive dining experience during breakfast service

Requirements

High school diploma or equivalent
Previous experience in food service, hospitality, or customer service (preferred).
Friendly and welcoming demeanor.
Ability to interact professionally with guests and address their needs.
The ability to manage multiple tasks efficiently in a fast-paced environment.
Basic understanding of food safety and sanitation guidelines.
Ability to prepare and handle food safely
Willingness to work collaboratively with coworkers.
Flexibility to adapt to changing tasks or guest demands.
Applicants should have the flexibility to work weekends & holidays

Nice To Haves

Previous experience in food service, hospitality, or customer service (preferred).

Responsibilities

Prepare and set up the breakfast buffet or menu items.
Ensure food is fresh, properly displayed, and replenished as needed.
Follow food safety and sanitation standards.
Greeting guests warmly and address their questions or needs.
Assist with special requests (e.g., dietary restrictions).
Keep the breakfast area clean and organized, including tables, counters, and buffet stations.
Restock supplies like plates, utensils, and condiments.
Monitor inventory and report low supplies to management.
Assist with receiving and storing deliveries.
Adhere to health and safety guidelines.
Follow hotel policies and maintain a welcoming atmosphere for guests.