The Breakfast Attendant role is crucial for providing guests with a memorable "Guest Experience" at a full-service hotel. This position involves preparing and serving breakfast, responding to guest requests, and providing information about the property and local amenities. The company culture is built on five Cornerstones: Quality, Integrity, Community, Profitability, and Fun, with an "Associate First" policy that values employees and their development. The company strives to create a great work environment and encourages associates to take pride in their work to exceed guest expectations.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
501-1,000 employees