Breakfast Attendant

Commonwealth Hotels•Beavercreek, OH

6h•Onsite

About The Position

Working at the Residence Inn Dayton Beavercreek offers numerous benefits, including professional growth within the globally recognized Marriott brand, access to comprehensive training, and opportunities for career development. Associates enjoy competitive wages, benefits like health insurance and discounted hotel stays, and a supportive, team-oriented work environment. Residence Inn Dayton Beavercreek emphasizes creating a welcoming environment for both guests and team members. The hotel prides itself on providing personalized guest experiences, treating each guest to exceptional service. Conveniently located near Wright Patterson AFBWright State University, and local shopping and dining, the hotel is a hub of activity. The team members recognized for excellence by the Ohio Lodging Association offer a supportive and award-winning work environment. It is an ideal place for those passionate about hospitality and looking to grow their careers with a friendly and dedicated team. Working as a Part-Time Hotel Breakfast Attendant at the Residence Inn by Marriott Dayton Beavercreek, Ohio, offers a rewarding opportunity to be part of a dynamic hospitality team. The Part-Time Hotel Breakfast Attendant allows you to be at the forefront of delivering exceptional service, ensuring guests have a seamless and enjoyable experience from check-in to check-out. With the hotel’s convenient location near the airport, you will interact with a diverse range of travelers, from business professionals to vacationing families, providing a chance to build strong communication and problem-solving skills.

Requirements

High school diploma or equivalent
Friendly and welcoming demeanor.
Ability to interact professionally with guests and address their needs.
Ability to manage multiple tasks efficiently in a fast-paced environment.
Basic understanding of food safety and sanitation guidelines.
Ability to prepare and handle food safely (a food handler’s permit may be required).
Willingness to work collaboratively with coworkers.
Flexibility to adapt to changing tasks or guest demands.
Flexibility to work weekends & holidays

Nice To Haves

Previous experience in food service, hospitality, or customer service (preferred).

Responsibilities

Ensure guests have a positive dining experience during breakfast service
Prepare and set up the breakfast buffet or menu items.
Ensure food is fresh, properly displayed, and replenished as needed.
Follow food safety and sanitation standards.
Greet guests warmly and address their questions or needs.
Assist with special requests (e.g., dietary restrictions).
Keep the breakfast area clean and organized, including tables, counters, and buffet stations.
Restock supplies like plates, utensils, and condiments.
Monitor inventory and report low supplies to management.
Assist with receiving and storing deliveries.
Adhere to health and safety guidelines.
Follow hotel policies and maintain a welcoming atmosphere for guests.