Bread Baker

Stew LeonardsNewington, CT
3d$18 - $21Onsite

About The Position

Baker is an entry-level baker who mixes ingredients and prepares product for baking. Bakery products, including breads, bagels, and other baked goods, are prepared according to standards, including the precise measurement of ingredients Team members work safely and adhere to all food safety and sanitation standards to provide customers with the highest quality bakery products.

Requirements

  • Baker experience required, requires product knowledge
  • Safely operate mixers
  • Able to read, write and do simple math problems
  • Able to interpret, understand and follow instructions
  • Great customer service
  • Good oral communication
  • Team player

Responsibilities

  • Preparing baked goods based on established standards by measuring, mixing and molding dough to ensure proper weight and size, quality and freshness while safely operating equipment
  • Reading and understanding recipes
  • Providing excellent customer service by greeting customers and responding to questions
  • Training other team members, as needed
  • Adhering to all health, sanitation and safety regulations
  • Perform other duties, as assigned

Benefits

  • High value, high quality Medical, Dental, and Vision coverage
  • 401 K plan for team members
  • family & personal time
  • life insurance
  • Dayforce Wallet – a new way to get paid. Get your pay as soon as you earn it, at no cost to you

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

1,001-5,000 employees

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