Box Maker Machine Operator (Food Manufacturing)

Saputo Inc.Frederick, MD
316d$21 - $27

About The Position

At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world. As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive, growth-driven work environment. Ready to bring your best? Rotating 2/2/3 days - both day and night shift available. Day Shift: 5:00am - 5:30pm Night Shift: 5:00pm - 5:30am.

Requirements

  • High school diploma or equivalent.
  • A working understanding of food manufacturing acronyms (SQF, QA/QC, CQP, QAP, HACCP, SOP, 5S, GMP, etc.).
  • Strong math skills.
  • Strong technical skills, ability to operate and understand equipment controls, touch panels and mechanical operations.
  • Successful completion of background check.
  • Strong verbal and written communication skills.
  • Demonstrated work history.
  • Good attendance is a must.

Responsibilities

  • Safe and efficient operation of case forming equipment.
  • Set-up, operate and replenish fiber, fiber gluer and/or taping equipment.
  • Ability to follow standard operating procedures (SOP’s) in detail without deviation.
  • Set-up case coding equipment and validate product case codes in accordance with code specifications.
  • Verify and record accurate product case quantities.
  • Identify and effectively communicate any out-of-specification product conditions.
  • Follow the established notification protocol.
  • Perform routine equipment adjustments.
  • Safe operation of a lift truck.
  • Accurately and neatly complete production records and documents.
  • Perform equipment change-overs, clean-up operations and equipment set-up.
  • Perform environmental controls.
  • Perform product reclaim and rework operations in accordance with reclaim guidelines.
  • Support internal and external audits.
  • Follow all established occupational health and safety procedures.
  • Follow all established GMP’s and Food Safety requirements.
  • Cross-train with other departments.
  • Perform good housekeeping within established housekeeping guidelines.
  • Comply with federal, state and local dairy food regulations.
  • Adhere to the Saputo Code of Ethics, actively apply the Saputo Company Values and Workplace Climate Policy.
  • Work together with co-workers and other department personnel.
  • Other duties as required by management.

Benefits

  • Development opportunities that enhance your career fulfillment.
  • Meaningful compensation & benefits that help you care for your family.
  • Opportunities to contribute to your community and enhance the lives of others through Saputo products.
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