Blood and Fat Puller (Broilers)

Pilgrim'sLive Oak, FL
1d

About The Position

At Pilgrim’s, Safety Is A Condition, which means the safety of our team members comes first - always.

Requirements

  • Ability to comprehend simple instructions
  • Ability to deal with problems involving a few concrete variables in standardized situations.
  • Ability to work in cool temperatures (around 40 degrees)
  • Ability to stand and use hands for 8-11 hours per day
  • Ability to multitask and work quickly
  • Must be a team player
  • Must have good communication skills.
  • Good hand and eye coordination required.
  • High School diploma or G.E.D. preferred.
  • Food or production experience preferred.
  • Ability to work in all-weather conditions.

Nice To Haves

  • High School diploma or G.E.D.
  • Food or production experience

Responsibilities

  • Weighing birds pre-sale
  • Blood and fat sampling for pre-sale clearances
  • Clean driving record for clearance to drive a company vehicle
  • Assist with warehouse cleaning, stocking, inventorying
  • Any other tasks requested by department manager, supervisor, or clerk
  • Must be willing to be trained to drive a forklift
  • Must have good time management skills
  • Ability to use company email, Microsoft Excel, and company tracking database
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