Blend Dishwasher

Columbus State Community College • Columbus, OH

358d • $15

About The Position

The Steward will maintain the kitchen, dish cleaning and storages areas, and other surrounding areas in a clean, organized, and sanitary manner by using proper and current methods and ensuring that all health and cleaning regulations are followed. This position offers professional, engaging and friendly service.

Requirements

• One (1) year of dishwashing experience
• Previous food service experience

Responsibilities

• Supervises assigned area of responsibility and staff by recruiting and hiring, assigning and delegating tasks, providing direction, resolving work problems, communicating job expectations, training employees, and developing professional growth opportunities.
• Conducts annual employee evaluations, provides ongoing feedback and coaching, and effectively recommends pay increases, promotions and other personnel actions.
• Administers disciplinary actions upon approval and in collaboration with Human Resources.
• Cleans utensils, silverware, plates, dishes, pots, pans, dishware, glasses, and/or cutlery by hand or by machine using appropriate cleaning and sanitizing methods.
• Cleans stoves, grills, griddles, coolers, fryers, or other equipment using cleaning chemicals, brushes, and/or cleaning cloths.
• Transports food supplies and/or ingredients from and to the storeroom, freezer, coolers, or kitchens by using proper food handling methods.
• Ensures all appropriate cleaning materials and equipment are available and set up for service in accordance with anticipated business volume.
• Fosters and maintains a safe environment of respect and inclusion for faculty, staff, students, and members of the community.

What This Job Offers

• Job Type: Part-time
• Industry: Educational Services