Bistro Server

French Lick ResortLewisville, TX
95d

About The Position

The position involves taking and serving guest orders promptly and according to the service manual. Responsibilities include performing necessary set-up sidework as assigned, answering guest questions about the menu, operating the electronic cash register/P.O.S. system where applicable, checking food before serving to ensure appearance, temperature, and portions are correct, and performing any other job-related duties as assigned.

Requirements

  • Must have the ability to communicate in English.
  • Self-starting personality with an even disposition.
  • Maintain a professional appearance and manner at all times.
  • Can communicate well with guests.
  • Must be willing to 'pitch-in' and help co-workers with their job duties and be a team player.
  • Must be able to withstand prolonged periods of standing and/or walking.
  • Ability to lift at least 30 lbs.

Responsibilities

  • Take and serve guest orders promptly and according to service manual.
  • Do all necessary set-up sidework as assigned.
  • Answer any guest questions about the menu.
  • Operate the electronic cash register/P.O.S. system (where applicable).
  • Check food before serving it to guest to ascertain that appearance, temperature and portions are correct.
  • Perform any other job related duties as assigned.
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