Bistro Attendant

French Lick Resort • La Crosse, WI

93d

About The Position

As a Bistro Attendant, your positive attitude, motivation, and attention to detail will lead to excellent guest experiences. The energy and enthusiasm you display will create a fun place to work. You will enable an environment where motivated people want to join, learn, do their best, and advance. Use your practiced eye to ensure all meals are prepared to the highest standard. Follow all Food Safety procedures to ensure a safe and pleasant guest experience. Keep supplies and food items prepared and well stocked to set the department up for success. Respond to guest requests and concerns, attending to guest needs with prompt courtesy.

Requirements

• High school education or equivalent experience.
• 1 to 2 years of employment related experience.
• Working knowledge of a kitchen or restaurant environment.
• Effective communication skills with staff, management, and guests.
• Ability to operate a two-way radio, basic kitchen appliances, cleaning and general office equipment, including a computer.

Responsibilities

• Ensure all meals are prepared to the highest standard.
• Follow all Food Safety procedures.
• Keep supplies and food items prepared and well stocked.
• Respond to guest requests and concerns promptly and courteously.

What This Job Offers

• Career Level: Entry Level
• Education Level: High school or GED