Beverage Server

Ko-Kwel Casino Resort Coos BayNorth Bend, OR
Onsite

About The Position

At Ko-Kwel Casino Resort, we know the best experiences start with a warm welcome. Whether you're arriving for a relaxing getaway or clocking in for your shift. Here, hospitality is personal, teamwork is real, and people genuinely look out for one another. When you join our team, you're stepping into a workplace where you can learn, grow, and take pride in creating memorable moments across the entire property. We bring energy, heart, and professionalism to everything we do, by building not only unforgettable guest experiences, but a workplace we're proud to call our own. Be part of a team that's shaping one of the premier destinations for gaming and hospitality. A place where guests and team members alike feel right at home on Oregon's beautiful southern coast and beyond. Be the friendly, welcoming presence on the casino floor keeping the energy high and beverage service flowing. As a Casino Beverage Server, you'll create memorable guest experiences by delivering prompt, attentive service while ensuring responsible beverage practices.

Requirements

  • Must be a minimum of 21 years of age.
  • Must have or be able to obtain a valid OLCC permit and a food handlers card.
  • Must pass and remain in compliance with Coquille Gaming Commission background check and drug free workplace policies.

Nice To Haves

  • Friendly and approachable attitude that helps guests (and the team) feel welcome and cared for every day.
  • GED or HS Diploma preferred.
  • Possess excellent customer service skills, be team oriented and self-motivated.
  • Organizational skills and the ability to work in a fast-paced environment are necessary.
  • Comfortable communicating clearly and positively with both guests and teammates.

Responsibilities

  • Make sure the space stays safe, clean, and friendly for both guests and the rest of the team; speak up and report any safety concerns to the Safety Committee.
  • Provide beverage service throughout the gaming floor, carrying and serving drinks with tray service.
  • Keep beverage inventory and supplies well-stocked, restocking for the next shift to ensure seamless service.
  • Maintain a clean, safe, and sanitary tray at all times for both guest satisfaction and team efficiency.
  • Greet guests warmly and professionally, making them feel valued with every interaction.
  • Stay alert to responsible alcohol service and communicate effectively with the bartender and team.
  • Jump in where needed to support the team and keep things running smoothly.
  • (Other duties as assigned)

Benefits

  • Team members are eligible for a comprehensive health care benefit, generous time off policy, 401-K retirement with 4% company match and other benefits.
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