Beverage Cart Attendant

The Villages Golf and Country ClubSan Jose, CA
3d$20

About The Position

The Beverage Cart Attendant is responsible for providing excellent customer service while serving beverages and snacks to guests at golf events and golf courses. This role requires a friendly demeanor, the ability to work independently, and a commitment to enhancing the guest experience. At The Villages, we expect all team members to embody our Guiding Principles demonstrating respect, trust, integrity, and teamwork. This role actively contributes to a positive and collaborative community by delivering exceptional service, fostering open communication, and creating an engaging experience for residents, colleagues, and partners.

Requirements

  • Previous experience in customer service, food and beverage industry, or a similar role is advantageous.
  • Experience in cash handling and operating a point-of-sale system preferred.
  • Frequent standing, walking, bending, twisting, and reaching above/below shoulders.
  • Ability to lift, carry, and balance trays and beverage containers.
  • Manual dexterity for handling bar tools and equipment.
  • Clear vision, hearing, and verbal communication skills.
  • Primarily indoor bar setting with occasional exposure to heat or freezer temperatures.
  • Must be at least 21 years of age.
  • Successful completion of pre-employment drug screening and criminal background check.
  • Maintain professional conduct and work effectively in a team-oriented, resident-focused environment.
  • Employees who drive on company property must possess and maintain a valid California driver’s license.
  • High school diploma or equivalent (GED) required.
  • Completion of the responsible beverage service training program recommended by the California ABC (as per the guidelines available at: https://www.abc.ca.gov/education/ ).
  • Completion of California SERVSafe certificate.
  • Strong interpersonal and customer service skills, including the ability to interact respectfully with senior residents and diverse guests.
  • Ability to work calmly and efficiently in fast-paced, high-pressure situations.
  • Strong teamwork orientation and willingness to assist other staff as needed.
  • Accuracy in point of sales billing and recordkeeping.
  • Ability to accurately inventory liquor.

Responsibilities

  • Greet guests courteously, take beverage orders, and serve drinks promptly and accurately.
  • Operate Point of Sale, obtain and verify Member Accounts, and accurately handle transactions.
  • Report any issues related to customers, equipment, or co-workers to the supervisor promptly.
  • Maintain a professional appearance and wear name badge during work hours.
  • Operate and maintain the beverage cart, ensuring all products are stocked and presented attractively.
  • Serve a variety of beverages, including alcoholic and non-alcoholic drinks, and snacks to guests on the course or at designated areas.
  • Engage with guests in a friendly and professional manner, taking orders and providing recommendations when asked.
  • Handle cash and credit transactions efficiently while ensuring proper cash handling procedures are followed.
  • Maintain cleanliness and organization of the beverage cart and surrounding areas.
  • Adhere to all health and safety regulations, including responsible alcohol service.
  • Assist with inventory management, including stocking items and reporting low inventory levels.
  • Respond promptly to guest requests and complaints, ensuring a timely resolution.
  • Demonstrate awareness of workplace safety practices and support organizational efforts to maintain a safe environment for staff, residents, and visitors.
  • Note: Employee may have to undertake more tasks as needed or as directed, within the responsibilities of their role.
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