Batch Operator I

Golding & Company • Saint Louis, MO

427d

About The Position

The Batch Operator I is responsible for blending, mixing, and potentially cooking ingredients for food products according to company formulas. This entry-level position requires adherence to safety and quality standards while supporting daily production schedules in a fast-paced manufacturing environment.

Requirements

• High School Diploma or GED required.
• Experience in industrial kitchen or food manufacturing industry highly preferred.
• Ability to read, write, perform basic mathematical calculations, and accurately record data required.

Nice To Haves

• Ability to work well with others in a fast-paced, dynamic environment.
• Ability to be respectful, approachable and team-oriented while building strong working relationships and a positive work environment.

Responsibilities

• Daily preparation of ingredients for manufacturing, including accurately measuring and weighing all ingredients as assigned on the batch sheet.
• Operate assigned equipment per established procedures.
• Complete assigned paperwork accurately, legibly, and in a timely manner.
• Perform or assist with mixing and/or staging of ingredients to be mixed.
• Verify correct ingredients are used in batch, along with correct lot numbers as required on the batch ticket.
• Visually inspect quality of each batch before sending samples before weighing and mixing.
• Support daily operations by adhering to the current schedule.
• Maintain a clean, sanitary, and safe work area.
• Follow all Good Manufacturing Practices and Standard Operating Procedures.
• Adhere to all safety and security policies and procedures.
• Follow all food safety and quality system requirements by committing to meet all pertinent regulatory, customer and Safe Quality Foods (SQF) requirements.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Industry: Professional, Scientific, and Technical Services
• Education Level: High school or GED