Bartender
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About The Position
As a Bartender at Red Lobster, you will play a crucial role in creating memorable dining experiences for our guests. Your primary responsibility will be to welcome guests with a warm smile and ensure they feel valued from the moment they are seated. You will be responsible for setting up the bar area, which includes preparing pour and glassware stations before opening and restocking beverages, mixes, and garnishes as needed throughout your shift. Your ability to suggestively sell drinks, appetizers, and desserts will enhance the dining experience and contribute to the restaurant's success. In this role, you will be expected to make all drinks according to standard recipes, ensuring the correct glassware and garnishes are used. Accurately taking food and drink orders and entering them into the POS system is essential for maintaining efficiency and accuracy in service. Throughout the dining experience, you will check back with guests to provide refills and clear any items from their tables, ensuring a clean and pleasant environment. Finally, you will be responsible for delivering and settling checks in a timely manner, thanking guests for their visit and inviting them to return. This position requires a commitment to following all food safety standards and maintaining a clean and organized bar area. As part of the Red Lobster family, you will be part of a team that values community and connection, providing guests with their favorite meals and moments. With over 500 restaurants, Red Lobster is dedicated to creating a welcoming atmosphere where new friends become familiar faces.
