ULU AM - Bartender - Full Time
About The Position
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Oceanfront splendour in perfect harmony with nature. Surrounded by white-sand beaches and black-lava landscapes, Four Seasons Resort Hualalai is perfectly situated for all kinds of island adventures. The spirit of Hawaii, from its long-held traditions to its inspired art, informs every detail of our idyllic retreat. BARISTA/BARTENDER The Four Seasons Resort Hualalai is looking for a Barista/Bartender who shares a passion for excellence and who infuses enthusiasm into everything they do. Our Baristas/Bartenders have the opportunity to shape our guest experience by providing exceptional knowledge of the Resort and exemplifying the Golden Rule in each interaction. Work authorization required.
Requirements
- Required by the Hawaii State Department of Health to obtain a Tuberculous (TB) clearance card when working in food and beverage.
- Required to obtain Hawaii State Blue card, rules and regulations of the Liquor Commission.
- Three to twelve months of restaurant, food and beverage, or equivalent experience is required.
- Successful candidate must possess legal work authorization in United States
- Ability to accurately read food tickets and communicate orders with the kitchen and servers.
Responsibilities
- Prepare and serve a selection of beverages from the menu while ensuring proper pouring, mixing, and blending according to established recipes and established Four Seasons Standards.
- Service Restaurant & Coffee Lounge. The barista will prepare gourmet coffee drinks & cocktails.
- Confirm guest orders including any special needs or requests from the lounge server using the hotel’s point-of-sales system; check completed orders with the guest’s original order.
- Service and take orders from guests seated at the bar area offering interesting, and vivid descriptions of the each item’s, origin, taste, and preparation methods; maintain a working knowledge of liquors, wines, beers, etc.
- Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests.
- Properly and accurately close guest checks; process cash and credit card payments; properly settle voided checks or complimentary items.
Benefits
- Hourly Rate: $27.27
- An on-site Physical Therapist
- 24-hour access to Indoor and Outdoor Gym
- Holiday, Vacation & Sick pay
- Robust Benefit Plan
- Company Match 401K Plan
- Laundered Employee Uniform
- Free employee meals prepared by the Four Seasons Culinary ‘Ohana
- Complimentary stays at Four Seasons Worldwide
- Training and Development Opportunities
- Employee Recognition Programs
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
