Bartender - The Retreat

The Gathering Spot•Atlanta, GA

About The Position

The Retreat is an exclusive, members-only rooftop club offering a refined social experience in the heart of Atlanta. Our elevated atmosphere combines bespoke service, panoramic skyline views, curated events, and an artisanal food and beverage program. We pride ourselves on delivering exceptional hospitality in a discreet, elegant setting. We are seeking a sophisticated, skilled, and personable Bartender to join our elite team. This role demands a passion for hospitality, expert knowledge of mixology, and the ability to provide seamless service tailored to a discerning clientele. The ideal candidate will embody professionalism, discretion, and a flair for creating memorable guest experiences. This position includes both à la carte lounge service and banquet bartending responsibilities for private events and exclusive member gatherings , requiring versatility and a strong understanding of event-based beverage execution.

Requirements

Minimum 2–3 years of bartending experience in a high-end hospitality or members-only environment
Deep knowledge of spirits, wine, champagne, and modern mixology
Exceptional communication and interpersonal skills
Impeccable grooming and professional demeanor
Ability to remain calm under pressure and multitask efficiently
Must be at least 21 years of age and possess a valid alcohol service certification (e.g., TIPS, ServSafe)
Must be able to maintain strict confidentiality and respect the privacy of all members and guests
Flexible availability, including nights, weekends, holidays, and special events

Nice To Haves

Prior experience with banquet or event bartending is strongly preferred

Responsibilities

Craft classic and contemporary cocktails with precision and creativity
Deliver attentive, personalized service while maintaining the highest standards of discretion
Serve as a banquet bartender for private functions and members-only events, following detailed event specs and service standards
Adapt service style based on event format (receptions, dinners, tastings, etc.) separate from regular à la carte operations
Maintain cleanliness and organization of the bar and surrounding lounge or event areas
Manage inventory, stock levels, and requisitions in coordination with bar leadership
Recommend drink pairings and upsell premium spirits, wines, and specialty offerings
Ensure compliance with all health, safety, and responsible service protocols
Collaborate closely with event staff, managers, and culinary teams to ensure smooth event execution
Foster an inviting and upscale environment aligned with The Retreat’s luxury standards