Ostra | Bartender

Corporate Office•San Antonio, TX

4d•Onsite

About The Position

The Omni La Mansion del Rio is ideally nestled along the historic Riverwalk among the banks of the Paseo del Rio in downtown San Antonio. It is within easy walking distance of the famous Alamo, El Mercado, La Villita District, Spanish governor’s Palace, San Antonio Convention Center and other well-known landmarks. Omni La Mansion del Rio’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni La Mansion del Rio may be your perfect match. Job Description To deliver prompt and courteous service to guests. Also ensure orders for servers are completed in a timely manner. Ensuring maximum guest satisfaction in a consistent and controlled atmosphere providing Food and Beverage products. Full Time Associates at Omni La Mansion Hotel are entitled to elect the following benefits: Medical, Dental, Vision and other healthcare benefits, Paid Maternity Leave, 401k and Paid Time Off. Additional associate benefits offered include discounts at the spa and restaurants, discounted rates at other Omni properties, corporate discounts, continued education opportunities and more.

Requirements

Enforcement and knowledge of local liquor laws
Must have alcohol training certification (TABC) and food handlers training certification
Be able to ring up orders through micros
Adhere to all cash handling policies
Must be able to work a flexible schedule including day, evening, weekends and holidays

Nice To Haves

Previous cash handling experience preferred
Previous bartending experience preferred

Responsibilities

Greet all guests promptly in a friendly manner and be well versed in all activities of outlets and hotel
Offer food menu and take food orders for hors’ devours
Maintain a clean physical appearance ensuring that the bar is set to specification at all times to hotel and health standards
Must attend department meetings
Delivery of beverages to guests and monitor guest’s drinks, anticipate needs
Responsible for all open checks and collecting method of payment
Producing drinks, completing orders of guests and other servers
Offer refills within one minute of drink being empty
Departing guests, ensuring proper payment
Have extensive knowledge of spirits, beers, and wines offered at each bar
Maintain liquor as per par level, make requisitions daily for bottle to bottle exchange