Bartender

Renaissance Fort Lauderdale•Fort Lauderdale, FL

About The Position

Wurzak Hotel Group is looking for an experienced Bartender to support the Food & Beverage Department at our gorgeous property, Renaissance Fort Lauderdale Marina Hotel. This position will be responsible for providing an excellent guest drinking experience by preparing existing and innovating alcoholic or non-alcoholic beverages for our guests. We are looking for someone with personality, experience, and drive to contribute to the continued success of this luxury property. General Requirements Greeting guests as they enter, and putting them on a waiting list as necessary. Take beverage orders from the restaurant servers or directly from guests Mix drinks, cocktails, and other bar beverages as ordered and in compliance with company standards Ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests Prepare inventory or purchase requisitions as needed to replenish supplies Serve snacks or food items to guests seated at the bar where appropriate Demonstrate a thorough knowledge of food and beverage products, menus, and promotions Maintain a clean working area by sweeping, vacuuming, dusting, cleaning of glass doors and windows, etc. as needed Provide guidance to guests on resort activities, dining options, and general resort and regional information Other duties as assigned

Requirements

High School diploma or GED required
One year prior bartending experience required
Excellent oral communication skills required
Positive interpersonal skills required
State applicable health and/or alcohol compliance card
Ability and flexibility to work various shifts including nights, weekends, and holidays

Nice To Haves

Hospitality experience preferred

Responsibilities

Greeting guests as they enter, and putting them on a waiting list as necessary.
Take beverage orders from the restaurant servers or directly from guests
Mix drinks, cocktails, and other bar beverages as ordered and in compliance with company standards
Ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests
Prepare inventory or purchase requisitions as needed to replenish supplies
Serve snacks or food items to guests seated at the bar where appropriate
Demonstrate a thorough knowledge of food and beverage products, menus, and promotions
Maintain a clean working area by sweeping, vacuuming, dusting, cleaning of glass doors and windows, etc. as needed
Provide guidance to guests on resort activities, dining options, and general resort and regional information
Other duties as assigned