Bartender - WNM University

WINGS N MORE FRANCHISE GROUP•College Station, TX

About The Position

This job posting contains some general information about what it is like to work at Wings ‘N More Restaurants and is not a complete job description. Wings ‘N More Team Members perform a number of different tasks every day, and this posting does not list all of the essential functions of the job.

Requirements

Completion of Bartender's school or course preferred, or relevant experience in a restaurant.
Minimum of one year of bartending experience preferred.
Must complete and maintain up-to-date alcohol serving class, such as TABC or other state approved classes.
Ability to read/ write and comprehend simple instructions, short correspondence
Ability to interpret and perform basic math, computer and POS system functions.
Must be of legal age to serve alcoholic beverages, according to local state laws.

Responsibilities

Assist and approach all guests in a sincere, courteous and service-oriented manner, and whenever possible, go the extra mile to ensure total guest satisfaction.
Thoroughly and correctly set up the bar prior to opening and make sure the bar is clean before and at the end of shift according to operational policies and standards.
Complete necessary side-work as per schedule, this includes stocking and organizing all liquor, juices, glassware, paper, wines, cut fruit, etc.
Knowledgeable about all menu items and beverages served, their garnish, contents and preparation methods.
Adhere to all local and national liquor laws.
Take and know inventory at all times, and requisition daily supplies as needed to ensure efficient operations.
Take orders accurately and follow proper cashiering functions by completing/closing guest checks and submitting information into POS system.
Attend meetings/training as required by management.
Maintain regular attendance, be consistently on time, and observe prescribed work, break and meal periods in compliance with standards.
Maintain high standards of personal appearance, grooming and hygiene, which includes compliance with the dress code.
Perform any other duties as requested by supervisor.