Corner Table Restaurants (CTR), the company behind The Smith, has a mission to make people happy by prioritizing the well-being of their employees, guests, and community. They are dedicated to fostering a positive, empowering, and supportive culture. CTR sources ingredients from local farmers and purveyors to serve delicious food and drinks. With plans for significant expansion, the team is growing rapidly and seeks smart, upbeat, and authentic individuals. The Smith is a highly popular casual neighborhood brasserie, with several locations ranking among the busiest restaurants in the US. It offers bistro classics, seasonal fare, and craft cocktails in a lively setting suitable for various occasions. The Bartender role involves welcoming guests, creating an inviting atmosphere, professional communication, collaborating with team members, preparing and serving alcoholic and non-alcoholic beverages according to standard recipes, ensuring responsible alcohol service, anticipating guest needs, maintaining a clean and stocked bar area, and upholding food safety and sanitation standards.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
11-50 employees