Bartender-Blaster Bar-Part Time- Circus Circus

Caesars Entertainment•Reno, NV

2d•Onsite

About The Position

Prepare and serve beverages to guests and servers (food servers, cocktail waitresses). HOW YOU WILL CREATE THE EXTRAORDINARY Greet guests in a friendly and cheerful manner while taking their drink order Prepare drinks using proper recipe and glassware Serve drinks in a fast, friendly and efficient manner Keep the bar clean and organized Direct beverage attendants Correctly ring up drinks on the register and return correct change Answer guest questions about the property and events Monitor guest alcohol consumption levels and intoxication level Ensure responsible serving only to guests 21 and older (carding, don’t over-serve) Exemplify our core values, family style service, our mission and vision Exemplify our DEI (diversity, equity, inclusion) culture Perform other job-related duties as assigned

Requirements

Ability to provide our guests with excellent customer service
Excellent communication and observation skills
Easygoing demeanor to ensure a fun and safe environment for our guests
Ability to move quickly up and down the bar
Must have basic math skills
Must be able to run cash register
Must have excellent hand-to-eye coordination
High School diploma or equivalent
Must be at least 21 years of age to serve alcohol, in accordance with local laws
Constant walking, standing, twisting, bending, reaching (to a height of 8ft)
Transporting, pushing, pulling and maneuvering items weighing up to 40 lbs.
Normal sense of smell, touch, sound and vision range including absence of color blindness
Eye/hand coordination and manual dexterity as well as the ability to distinguish letters and symbols
Use of electrical equipment and Infogenesis POS
Ability to understand and comply with all company and departmental rules, regulations, policies and procedures and union contract
Skill in establishing and maintaining effective working relationships with staff
Must maintain compliance with all state and local laws regarding proper alcohol service
Must be able to work with money and credit cards
Employee is required to meet and deliver our core values, service standards, and family style service.
Must have the ability to provide internal/external guests with service excellence, have excellent communication skills and observation skills, and have an easygoing demeanor to ensure a fun and safe environment for our guests.
Above average speech – both speaking and reading/writing English.
Need excellent interpersonal skills.
Work requires schedule flexibility which may include days off, nights, weekends, holidays, and overtime as needed.

Responsibilities

Greet guests in a friendly and cheerful manner while taking their drink order
Prepare drinks using proper recipe and glassware
Serve drinks in a fast, friendly and efficient manner
Keep the bar clean and organized
Direct beverage attendants
Correctly ring up drinks on the register and return correct change
Answer guest questions about the property and events
Monitor guest alcohol consumption levels and intoxication level
Ensure responsible serving only to guests 21 and older (carding, don’t over-serve)
Exemplify our core values, family style service, our mission and vision
Exemplify our DEI (diversity, equity, inclusion) culture
Perform other job-related duties as assigned