Bartender | Part-Time | Synovus Park

Oak View Group•Columbus, GA

20h•$10

About The Position

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. More information at OakViewGroup.com, and follow OVG on Facebook, Instagram, Twitter, and LinkedIn. The Bartender is responsible for serving all beverages, both alcoholic and non-alcoholic, at multiple concession locations. They must be personable, professional, and able to work in an ever-changing, fast-paced environment. Preparing and serving alcoholic beverages per state and federal regulations. This role pays an hourly rate of $10.00 and is tip eligible. Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching This position will remain open until April 17, 2026.

Requirements

Six months or more bartending experience required.
Experience operating a register in a fast-paced environment.
Strong ability to prioritize tasks and work independently within a team.
Excellent interpersonal and communication skills.
Flexible schedule, including nights, weekends, and long shifts.
Excellent interpersonal skills with a friendly, positive attitude when interacting with coworkers, managers, volunteers, and guests.
Performing the duties of this position involves extensive and continuous standing and walking.

Nice To Haves

Bartending school certification preferred.

Responsibilities

Maintaining knowledge of beer, wine, and spirits, with the ability to upsell.
Follow the bar pre-shift notes and menus and provide service as described.
Checking IDs and enforcing responsible alcohol service, including guest cut-offs when necessary.
Handling guest requests, de-escalating intoxicated guests, and involving management or security as needed.
Operating a register accurately and maintaining a clean, well-stocked bar.
Request additional products or restock as required.
Other duties as assigned, such as set-up and breakdown of bar equipment as required and assisting with the organization of the cooler.