Bartender

Corporate OfficeTempe, AZ
40dOnsite

About The Position

Omni Tempe Hotel at ASU is seeking a versatile and service-minded Bartender to join our Food & Beverage team. This position offers the opportunity to work across multiple outlets, including our restaurants and pool bar, providing warm, attentive service in a variety of settings. The ideal candidate is adaptable, personable, and confident working independently across different environments and shifts. Weekend availability is required for this position.

Requirements

  • Proven experience as a bartender and server, ideally in a high-volume hotel or resort setting.
  • Exceptional knowledge of mixology, including craft cocktail preparation and presentation.
  • Excellent communication and interpersonal skills, with a knack for engaging with a diverse range of guests.
  • Ability to work efficiently and calmly under pressure in a fast-paced environment.
  • Strong organizational and multitasking skills, with a keen eye for detail.
  • Availability to work weekends.
  • Current food handler’s card and alcohol service certification as per local, state, or federal regulations.
  • High school diploma or equivalent; further education in hospitality or related field is a plus.
  • Must be able to lift, push, pull, place, and carry objects weighing up to 50lbs.
  • This position is a full-time, on-site position with no work from home flexibility.

Nice To Haves

  • further education in hospitality or related field is a plus.

Responsibilities

  • Prepare and serve a variety of craft cocktails, beverages, and menu items with precision and creativity, adhering to the Omni Tempe Hotel’s high standards of quality.
  • Engage with guests to provide a memorable experience, offering recommendations and personalizing interactions to meet guest preferences.
  • Ensure the bar and serving areas are clean, organized, and well-stocked, maintaining a safe and inviting environment for guests.
  • Handle cash and payment transactions accurately and efficiently.
  • Monitor and manage bar inventory, including ordering and restocking supplies as needed.
  • Comply with all local, state, and federal liquor laws.
  • Work flexibly across bartending and serving roles, ensuring seamless service.
  • Participate in team meetings and training sessions to continuously improve skills and knowledge.

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

5,001-10,000 employees

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