Bartender-Banquets- On Call ( Harrah's Ak-Chin Casino)

Caesars Entertainment•Maricopa, AZ

2d•Onsite

About The Position

JOB SUMMARY: Responsible for providing friendly, excellent service to every customer who approaches the bar. Also responsible for preparing and pouring drinks for customers and cocktail servers. ESSENTIAL JOB FUNCTIONS: Serves alcoholic beverages within department and state liquor law guidelines. Prepares ordered drinks with proper portions and ingredients in accordance to company policies. Operates a cash register, ringing the proper amount into the register and giving the guest or server the correct change following all company policies. Maints a respectful control over guests at all times. Monitors guests consumption of alcoholic beverages and intervenes as necessary following C.A.R.E. guidelines. ADDITIONAL JOB DUTIES: Maintains a clean, organized and fully stocked area in accordance to company policies. Resourceful with beverages, fruit and supplies in order to maintain low beverage costs. Meets the attendance guidelines of the job and adheres to regulatory, departmental and company policies. Acts as a role model to other employees and always presents oneself as a credit to Harrahs and encourages others to do the same. Other duties as assigned.

Requirements

High School Diploma or GED preferred
Must be at least 18 years of age.
Knowledge of operating cash register and bar equipment is required.
Must have excellent customer service and communication skills.
Must be able to get along with co-workers and work as a team.
Must be able to read, write, speak and understand English.
Must present a well-groomed appearance.
Must have speed and accuracy in order to maintain maximum efficiency.
Must have a sense of urgency and react to changing business demands.
Must be flexible with schedule based on business demands and coverage including but not limited to working swing shift hours or grave shift hours.

Nice To Haves

Bartending certification preferred.

Responsibilities

Serves alcoholic beverages within department and state liquor law guidelines.
Prepares ordered drinks with proper portions and ingredients in accordance to company policies.
Operates a cash register, ringing the proper amount into the register and giving the guest or server the correct change following all company policies.
Maintains a respectful control over guests at all times.
Monitors guests consumption of alcoholic beverages and intervenes as necessary following C.A.R.E. guidelines.
Maintains a clean, organized and fully stocked area in accordance to company policies.
Resourceful with beverages, fruit and supplies in order to maintain low beverage costs.
Meets the attendance guidelines of the job and adheres to regulatory, departmental and company policies.
Acts as a role model to other employees and always presents oneself as a credit to Harrahs and encourages others to do the same.
Other duties as assigned.