Corner Table Restaurants (CTR), the company behind The Smith, has a simple mission: make people happy. They are passionate about taking great care of their employees, guests, and community, and are obsessed with building a positive, empowering, and supportive culture. CTR works closely with local farmers and purveyors to serve delicious food and drinks. The Smith is an extremely popular casual neighborhood brasserie, with several locations among the Top 100 busiest restaurants in the US. The menu features bistro classics, seasonal fare, and craft cocktails, offering a lively atmosphere suitable for various occasions.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
Number of Employees
11-50 employees