Bartender Specialty Room - Tien

Boyd GamingBiloxi, MS
7d

About The Position

Thorough knowledge of mixology. Recognize and correctly make a variety of beverages,  adhere to recipes and specified measured pouring portions with appropriate garnish,  accurate pricing, use of proper glassware and proper wine service. Knowledge of  operation and cleaning of various equipment, including but not limited to frozen  beverage machine, dishwasher, ice machine, pouring gun, and other related beverage  equipment.

Responsibilities

  • Prepares ordered drinks with proper portions and ingredients.
  • Bartenders will always comply with and enforce alcohol awareness laws and  procedures.
  • Adhere to established procedures, departmental guidelines and policies at all times,  including but not limited to guest service, cashiering, portion control, sanitation and  organization.
  • Utilizing proper cash/comp handling procedures. Must also charge correct price for all  food & beverages in Micros.
  • Maintain a clean and organized bar at all times. Side work, cleaning, and stocking  duties must be completed as assigned and completed in an efficient, accurate, and  timely manner.
  • Recognize and correctly make a variety of beverages, adhere to recipes and specified  measured pouring portions with appropriate garnish, accurate pricing, use of proper  glassware and proper wine service.
  • Thorough knowledge of mixology.
  • Knowledge of operation and cleaning of various equipment, including but not limited  to frozen beverage machine, dishwasher, ice machine, pouring gun, and other related  beverage equipment.
  • Ability to work in a fast-paced environment.
  • Ability to effectively communicate with guests, co-workers, and management.
  • Ability to handle all types of guest related situations.
  • Food service at front bar in specified areas.
  • Performs all relative miscellaneous duties as directed by supervisor/manager
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