Bartender/Server - Full Time Year Round for Paddle and Halfway House

Skokie Country Club • Glencoe, IL

1d • $22 - $24 • Onsite

About The Position

Skokie Country Club is located in Glencoe, IL. We are a world class private club; dedicated to giving our Members excellent food, beverage, and service. Our team goes above and beyond to ensure our Members have positive experiences each and every day. Description: This is a full time, year round position that will involve bartending, taking food orders, and serving in our Paddle House during the off season and in our Halfway House during our in season. Both buildings are located on the property.

Requirements

• Must be 21 years of age or older
• Must have previous bartending experience
• Excellent verbal communication and interpersonal skills
• Must be BASSET certified
• Must be Food Handler Certified
• Must be available to work nights, weekends, Club events, and most Holidays
• Must be able to lift and carry up to 50 pounds
• Requires occasional bending, reaching, stretching
• Must be able to stand for long periods of time
• Can carry and balance a loaded tray
• Must be able to stand and work outside for long periods of time
• Must have upbeat, outgoing positive attitude
• Must possess a true desire to satisfy the needs of Members and guests in a fast paced environment

Nice To Haves

• Experience in private clubs is a plus

Responsibilities

• Must have wine, spirits, and mixology knowledge.
• Prepare and serve alcoholic, and non-alcoholic beverages while adhering to the Club’s service standards
• Ability to work affectively with a team
• Demonstrate genuine hospitality and deliver exceptional Member and guest service throughout the Club
• Stock, organize, and maintain beverage inventory, glassware, and drink garnishes
• Setup and breakdown of bar and restaurant
• Put away requisition each day
• Preform all side work as assigned
• Keep the bar, and restaurant clean, safe, and presentable at all times while always providing friendly and attentive service
• Answer questions regarding food and beverage menus
• Take, ring through POS, and serve food orders, to-go orders, and specialty orders
• Make food and beverage recommendations to Members and guests
• Own every Member request
• Any other duties assigned by the F&B management team, Clubhouse Manager, or GM

Benefits

• Health, dental and vision insurance after 90 days of continual employment for full-time employees
• Short term and long term disability
• 401K after 1 year of continual employment for full and regular part-time employees
• Paid vacation and PTO for full-and part-time employees
• Employee Assistance Program for all employees
• Paid Holidays for all employees
• Free employee meal included per shift for all employees
• Other benefits as described in the Employee Handbook

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed