Bartender/Server

Dua Lounge • Jacksonville, FL

380d • $20,800 - $20,800

About The Position

We are seeking a skilled and enthusiastic Bartender to join our dynamic team at Dua Lounge in Jacksonville, FL. The ideal candidate will have a passion for mixology and a strong commitment to providing exceptional customer service. This part-time position involves crafting beverages, serving patrons, and ensuring a welcoming atmosphere in our establishment, while effectively managing time and handling cash transactions.

Requirements

• Previous experience in bartending or food service is preferred; experience in the food industry is a plus.
• Strong customer service skills with the ability to interact positively with guests.
• Basic math skills for handling cash transactions accurately.
• Excellent time management skills to efficiently handle multiple orders during peak hours.
• Knowledge of cocktail recipes and beverage preparation techniques is desirable.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Familiarity with POS systems for processing orders and payments is an advantage.
• Must possess valid food handling certification as required by local regulations.

Nice To Haves

• Experience in the food industry
• Knowledge of cocktail recipes and beverage preparation techniques
• Familiarity with POS systems

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
• Maintain cleanliness and organization of the bar area, including washing glassware and cleaning surfaces.
• Provide excellent customer service by engaging with patrons, taking orders, and ensuring satisfaction.
• Handle cash transactions accurately using the POS system, including processing payments and providing change.
• Assist with banquet or catering events as needed, ensuring timely service and adherence to event specifications.
• Monitor inventory levels of liquor, mixers, and supplies; assist with ordering when necessary.
• Adhere to all food handling and safety regulations to maintain a safe environment for both staff and customers.
• Collaborate with kitchen staff to ensure seamless service during busy periods.

Benefits

• Flexible scheduling
• Opportunity for tips
• Dynamic work environment

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed