Bartender - Casino Main Bar

Casino and•Evansville, IN

About The Position

Why Bally's? Bally’s Corporation (NYSE: BALY) is a global casino-entertainment company with a growing omni-channel presence. Bally’s owns and operates 19 casinos across 11 states, along with a golf course in New York and a horse racetrack in Colorado, and holds OSB licenses in 13 jurisdictions in North America. The acquisition of Aspers Casino in Newcastle, UK, expands its international reach. It also owns Bally Bet, a first-in-class sports betting platform, Bally Casino, a growing iCasino platform, Bally’s Interactive International division (formerly Gamesys Group), a leading global interactive gaming operator, and a significant economic stake in Intralot S.A. (ATSE: INLOT), a global lottery management and services business. With 11,500 employees, its casino operations include approximately 17,700 slot machines, 630 table games, and 3,950 hotel rooms. Bally’s also has rights to developable land in Las Vegas at the site of the former Tropicana Las Vegas. The Role: · Prepares all drinks quickly, accurately, and efficiently. · Maintains a working knowledge of all products and recipes served at the bar. · Charges the correct price for each drink sold and maintains proper controls at the service and main bar at all times. · Ensures all drinks are entered in POS and/or underlined with a marker before being prepared. · Responsible for accounting for all guest checks, cash, and credit cards. · Balances the drawer at the end of the shift. · Participates in proper bar maintenance, cleaning, stocking, and setting up. · Tastes juices in mixes and checks all the garnishes to insure freshness and quality. · Protects the liquor license at all times by checking IDs properly, not serving drinks to intoxicated persons, etc. Has a thorough knowledge of local liquor laws and follows company procedures pertaining to laws. · Restocks liquor bottles and maintains an accurate bottle par. · Maintains a high standard of personal hygiene and appearance. · Maintains a neat and clean bar and floor. · Must have ability to pour high volume of drinks. · Assists Barback or Beverage Server functions when necessary.

Requirements

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.
The requirements listed are representative of the knowledge, skill and/or ability required.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Must be able to work with the public presenting a clean, courteous image.
Must be able to learn and operate a Point-of-Sale system (POS).

Responsibilities

Prepares all drinks quickly, accurately, and efficiently.
Maintains a working knowledge of all products and recipes served at the bar.
Charges the correct price for each drink sold and maintains proper controls at the service and main bar at all times.
Ensures all drinks are entered in POS and/or underlined with a marker before being prepared.
Responsible for accounting for all guest checks, cash, and credit cards.
Balances the drawer at the end of the shift.
Participates in proper bar maintenance, cleaning, stocking, and setting up.
Tastes juices in mixes and checks all the garnishes to insure freshness and quality.
Protects the liquor license at all times by checking IDs properly, not serving drinks to intoxicated persons, etc. Has a thorough knowledge of local liquor laws and follows company procedures pertaining to laws.
Restocks liquor bottles and maintains an accurate bottle par.
Maintains a high standard of personal hygiene and appearance.
Maintains a neat and clean bar and floor.
Must have ability to pour high volume of drinks.
Assists Barback or Beverage Server functions when necessary.