It's fun to work in a company where people truly BELIEVE in what they're doing! We're committed to bringing passion and customer focus to the business. Department: Coffee Shop The Barista works under the supervision of Coffee Shop Shift Supervisor/Coffee Shop Manager and is a professional maker of espresso coffee beverages. They perform a wide variety of food and beverage service tasks related to preparation, service and clean up as well as maintenance of safety sanitation and infection control standards per departmental policies and procedures. Performs all other duties as assigned. Complies with Hospital and department Policies and Procedures. Completes all daily restock responsibilities. Participates in all on going education activities. Utilizes in a cost-effective manner Hospital supplies and equipment. Strives to produce quality product and give excellent customer service. Maintains equipment and work areas in a sanitary and orderly condition. Completes all work responsibilities in a specified time. Completes required documents. Demonstrates flexibility during and in-between heavy workload periods. Performs other duties as assigned.
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Career Level
Entry Level
Education Level
High school or GED
Number of Employees
1,001-5,000 employees