Barista

SSP America•Phoenix, AZ

6d•$25•Onsite

About The Position

We are currently hiring for a Barista to work at our coffee shop located inside the Phoenix International Airport. Here are a few things you can expect when you join our team as a Barista: Greet guests in a courteous and friendly manner. Process orders and enter them accurately into the POS system. Receive payment from the customer and process change. Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests. Follow all recipes and practice portion control to prepare, garnish, and present ordered items. Complete opening, on-going, and closing checklists as required. Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards. Other duties as assigned. SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.

Requirements

One year of experience working in food service environment
Verbal and written communication Ability to read, speak, and understand the English language in order to communicate with guests and take orders.
Experience in dealing with problems involving customer service.
Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, etc.
Ability to remember, recite, and promote the variety of menu items. Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check.
Ability to stand and work in confined spaces for long period of time

Responsibilities

Greet guests in a courteous and friendly manner.
Process orders and enter them accurately into the POS system.
Receive payment from the customer and process change.
Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests.
Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
Complete opening, on-going, and closing checklists as required.
Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards.
Other duties as assigned.