Barista, 1914 Club - Wrigley Field
About The Position
Summary: Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to guidelines and standards for quality food-service operations. Interacts with customers and other employees in a friendly, courteous manner. Essential Duties and Responsibilities: Core Responsibilities 1914 Club Barista Customer Service: Act with a "customer comes first" attitude, be NICE while connecting with guests to deliver a positive experience. Beverage Preparation: Handcraft hot and cold beverages (coffee, espresso, teas, Frappuccino style drinks) according to strict recipe and presentation standards. Store Operations: Maintain accurate inventory, and restock products while following strict hospitality guidelines and cleanliness. Cleaning & Maintenance: Maintain a clean, organized, and safe workspace, including sanitizing equipment and cleaning the dining area. Teamwork & Efficiency: Collaborate with team members to meet, or exceed, customer expectations, especially during busy, high-pressure shifts.
Requirements
- Communication: Strong interpersonal skills to interact with customers and colleagues.
- Multitasking: Ability to manage multiple tasks simultaneously in a fast-paced environment.
- Physical Stamina: Ability to stand for long periods, walk, and lift up to 30 pounds.
- Flexibility: Available to work varied hours, including weekends, nights, and holidays.
- Attention to Detail: Strict adherence to, and compliance with, safety, security, and quality control procedures.
- Passionate: Enthusiastic about coffee culture and creating memorable moments.
- Reliable: Consistent attendance and punctuality.
- Adaptable: Thrives in a constantly changing, dynamic environment.
Responsibilities
- Customer Service: Act with a "customer comes first" attitude, be NICE while connecting with guests to deliver a positive experience.
- Beverage Preparation: Handcraft hot and cold beverages (coffee, espresso, teas, Frappuccino style drinks) according to strict recipe and presentation standards.
- Store Operations: Maintain accurate inventory, and restock products while following strict hospitality guidelines and cleanliness.
- Cleaning & Maintenance: Maintain a clean, organized, and safe workspace, including sanitizing equipment and cleaning the dining area.
- Teamwork & Efficiency: Collaborate with team members to meet, or exceed, customer expectations, especially during busy, high-pressure shifts.
Benefits
- Instapay (early access to your wages) and high interest savings both through the EVEN app
- Associate Shopping Program
- Health and Wellness Program
- Discount Marketplace
- Employee Assistance Program
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
