The Barista is responsible for providing the highest quality of service to guests in an attentive, courteous and efficient manner. The Barista promotes coffee consumption by educating customers; selling coffee and coffee grinding and brewing equipment, accessories and supplies. Prepare and serve a variety of coffee drinks, along with pastries gelato and cookies.
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Career Level
Entry Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees