Barista- Trinity F&B

French Lick ResortFort Worth, TX
99d

About The Position

As a Trinity Barista, you will create a custom coffee Experience for our customers by providing legendary customer service with prompt service, quality beverages and products, and maintaining a clean and comfortable store environment.

Requirements

  • Ability to learn quickly.
  • Ability to memorize a large amount of beverage recipes in an appropriate timely manner.
  • Ability to understand and carry out oral and written instructions and request clarification when needed.
  • Strong interpersonal skills.
  • Ability to work as part of a team.

Responsibilities

  • Acts with integrity, honesty and knowledge that promote the culture, values, and mission of Omni Hotels & Resorts.
  • Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example for the shift team.
  • Anticipates customer and store needs by constantly evaluating environment and customers for cues.
  • Assists with new partner training by positively reinforcing successful performance and giving respectful and encouraging coaching as needed.
  • Contributes to positive team environment by recognizing alarms or changes in partner morale and performance and communicating them to the store manager.
  • Delivers legendary customer service to all customers by acting with a customer comes first attitude and connecting with the customer.
  • Discovers and responds to customer needs.
  • Follows Omni policies and procedures for cash handling safety and security, to ensure the safety of all partners during each shift.
  • Counts bank deposit at end of all assigned register shifts, and balances house bank.
  • Maintains a clean and organized workspace so that partners can locate resources and product as needed.
  • Maintains all Omni Hotels & Resorts attendance and punctuality standards.
  • Maintains all Moments of Service standards.
  • Maintains Omni uniform and appearance standards.
  • Provides quality beverages, whole bean, and food products consistently for all customers by adhering to all recipe and presentation standards.
  • Follows health, safety and sanitation guidelines for all products.
  • Attends all monthly store meetings and training sessions.
  • Recognizes and reinforces individual and team accomplishments by using Omni Service Champion (OSC) cards.
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