Barback

Augustine Casino Careers • Coachella, CA

8d • Onsite

About The Position

Summary Responsible for maintaining stock, assisting during service, and providing go-to support for all your bartenders' needs.

Requirements

• Minimum 6 months’ experience as Barback or similar experience in F&B.
• Ability to read write and communicate verbally in the English language.
• Ability to recognize, handle and accurately exchange currency (make change)
• Food Handlers Card and Responsible Beverage Service certifications are required.
• High School Diploma/GED or relevant experience in related field.
• Must successfully pass a pre-employment drug screening and background investigation.
• Able to perform quality work, efficiently and with minimal supervision.
• Basic understanding of beer, wine, and spirits.
• Problem solving skills.
• Strong English communication skills required to interact with guests, team members, and vendors.
• Ability to work effectively with all personality types.
• Multi-task oriented.
• Provide effective and friendly service to customers.
• Must be able to grasp, bend, lift and/or carry or otherwise move goods weighing a minimum of 25 lbs. on an intermittent basis.
• To perform this job successfully, the individual must be able to stand, move and work throughout the bar and casino, including walking up to 1 ½ mile, climbing stairs and sitting at a desk/workstation for the duration of the shift.
• Work is performed in an environment which may be unusually hot, cold, noisy, and dimly lit.
• Constant contact with staff and customers.
• Requires normal sense of smell, taste, touch, and sound.
• Ability to work in a fast-paced, stressful environment.

Nice To Haves

• Bilingual in Spanish is preferred.

Responsibilities

• Provides excellent Guest Service.
• Adhere to all ABC regulations.
• Ensures cleanliness of the operation and adherence to all State and Federal health codes.
• Report to Bartender on duty at scheduled bar.
• Maintain cleanliness and orderliness of bar.
• Prepare all mixes and garnishes.
• Stock all glassware, condiments, beer, paper products and other necessary items needed for efficient operation.
• Assist Bartender in preparation of drinks as necessary.
• Fill in for Bartender’s breaks as necessary.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 251-500 employees