Marbled & Fin-posted 2 days ago
Full-time • Manager
Savannah, GA

Bar Manager Marbled & Fin (Savannah, GA) A modern and elevated steakhouse experience, celebrating all the finest ways to indulge: prime steaks, the highest quality seafood, and an expansive wine and spirits list. Marbled & Fin is looking for a dynamic and hospitality-driven Bar Manager. Elevate your craft in a place where craftmanship, hospitality, and innovation come together. About Us: Marbled & Fin is expanding from its celebrated Charleston roots to downtown Savannah as the concept's second location, joining The Neighborhood Dining Group portfolio (Husk, Delaney Oyster House, Minero, and The James). Known for its vibrant energy and modern approach to the steakhouse, Marbled & Fin creates a lively yet polished setting for both everyday dining and special celebrations. Team members will be part of bringing this exciting new restaurant to Savannah, offering premium cuts of beef, the highest quality seafood, and expansive wine list, and a standout whiskey and spirits collection. What We Provide for YOU!: Highly competitive compensation Outstanding benefits, including: Medical, dental, vision, short-term disability, and life insurance?after 30 days 401(k) with employer match?(free money) Generous PTO (Paid Time Off)?that increases with tenure Paid parking? Employer paid therapy, coaching, and mental health resource (Modern Health)? Next-day pay access? Employee Perks & Discounts (Working Advantage)? Dining discounts, gym membership discounts, and more! Professional work environment Internal job board providing growth opportunities within the company Leadership development and a learning environment Quarterly profit-sharing program Who We're Looking For: We are in search of a passionate and driven Bar Manager to drive our vision for our beverage program and enhance every aspect of the guest experience. This is a unique opportunity for a hospitality-focused leader to join a nationally recognized restaurant group that celebrates innovation, mentorship, and excellence in service.

  • Lead the beverage program with expertise, enthusiasm, and vision
  • Curate and maintain a cocktail program that complements the menu and enhances the guest experience
  • Assist in developing and implementing systems for efficiency, quality, and profitability
  • Educate and train staff on beverage knowledge, service techniques, and food pairing principles
  • Monitor beverage inventory and vendor relationships, ensuring cost efficiency and product quality
  • Collaborate with the culinary team to execute seasonal pairings and special events
  • Maintain a strong leadership presence by working a full rotation of opening, mid, and closing shifts.
  • Bar management experience in a high-end, full-service restaurant
  • Deep knowledge of wine, beer, spirits, and cocktails
  • Warm, engaging, and guest-focused hospitality style
  • Strong leadership and communication skills with a focus on team development
  • Passion for all things beverage, ongoing learning, and delivering world-class service
  • Well-versed in financials, inventory oversight, and team scheduling
  • Medical, dental, vision, short-term disability, and life insurance
  • 401(k) with employer match
  • Generous PTO (Paid Time Off) that increases with tenure
  • Paid parking
  • Employer paid therapy, coaching, and mental health resource (Modern Health)
  • Next-day pay access
  • Employee Perks & Discounts (Working Advantage)
  • Dining discounts, gym membership discounts, and more!
  • Professional work environment
  • Internal job board providing growth opportunities within the company
  • Leadership development and a learning environment
  • Quarterly profit-sharing program
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