Bar Back

Dave & Buster's•Sugar Land, TX

1d•$2 - $10•Onsite

About The Position

Dave & Buster’s offers a dynamic work environment where no two days are the same, providing flexible schedules suitable for accommodating school or other jobs. The Bar Back position is crucial for assisting Bartenders by maintaining clean and stocked bar areas, ensuring prompt and friendly service. This role focuses on delivering an exceptional Guest experience through food, drinks, and games, fostering a fun atmosphere for both Guests and Team Members. Key responsibilities include adhering to alcohol awareness procedures, managing portion guidelines for cost control, and ensuring continuous Guest satisfaction by attending to their needs, pre-bussing, and maintaining drink levels. The position requires working efficiently, following all safety and sanitation policies, and actively participating in stocking, cleaning, and preparing the bar for shifts and events. Team Members are expected to collaborate effectively with colleagues to promote a cooperative and productive work environment.

Requirements

Must be at least 18 years of age.

Responsibilities

Assists Bartenders by keeping bar areas clean, stocked and providing necessary support to ensure prompt and friendly service.
Delivers an unparalleled Guest experience through the best combination of food, drinks, and games in an ideal environment for celebrating all out fun.
Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance.
Takes prompt corrective action where necessary or suggests alternative courses of action.
Creates a warm, fun atmosphere for Guests and Team Members.
Follows alcohol awareness procedures for preventing intoxication and dealing with intoxicated Guests.
Assesses Guest demeanor and identifies when behavior should be called to the attention of a Manager.
Follows portion guidelines to ensure cost control, while maximizing the Guest experience.
Ensures ongoing Guest satisfaction by checking back after delivery of food, maintaining nonalcoholic drink levels, removing clutter, pre‐bussing as necessary and responding to Guest needs in a timely manner.
Works quickly and efficiently adhering to "Full hands in, Full hands out" philosophy.
Delivers food to tables and ensures the Guests have everything they need.
Adheres to all company safety and sanitation policies and procedures.
Responsible for stocking bars with all garnishes, glassware, straws, and napkins.
Maintains all bottle and keg beer pars during and after shift.
Maintains requisition sheets.
Ensures bar areas remain clean.
Empties trash and spot sweeps whenever floor needs it, or when a Manager requests.
Restocks and prepares supplies for shift change and or close.
Performs opening/closing responsibilities, including party breakdown/duties.
Assists in cleanliness and organization of all bar storage areas.
Assists in party setup of bars.
Assists in bar inventories as requested by management.
Participates in all incentives and contests, driving sales and promoting the brand.
Assists other Team Members as needed or when business needs dictate.
Maintains a favorable working relationship with all other company Team Members to foster and promote a cooperative and harmonious working climate and help keep high morale, productivity, and efficiency/effectiveness.