Banquet Steward

Margaritaville Resort Lake Tahoe•South Lake Tahoe, CA

8d•$19 - $19

About The Position

Join the exciting team at Margaritaville Resort Lake Tahoe, nestled in the stunning natural beauty of Lake Tahoe! As a premier resort destination, we're seeking passionate individuals to join us. With our laid-back island vibe and commitment to exceptional service, Margaritaville Resort Lake Tahoe offers a dynamic work environment where you can thrive in the hospitality industry. As a team member, you'll have the opportunity to provide guests with unforgettable experiences against the backdrop of the breathtaking Lake Tahoe scenery. With a focus on teamwork and personal growth, Margaritaville Resort Lake Tahoe provides opportunities for career advancement and development. Join us and be part of a team dedicated to creating a slice of paradise for our guests. Apply now to start your journey with Margaritaville Resort Lake Tahoe! Are you a motivated and detail-oriented individual who takes pride in ensuring a clean and organized kitchen? Join our team as a Steward and play a vital role in maintaining the cleanliness and efficiency of our culinary operations. We are seeking dedicated individuals who are passionate about delivering exceptional service and are eager to contribute to the success of our team. Summary: Support the culinary team by washing dishes, utensils, and kitchen equipment Maintain cleanliness and organization of the kitchen and dishwashing area Assist with food preparation and plating as needed Ensure the proper handling and storage of food and supplies Adhere to food safety and sanitation guidelines Collaborate with team members to maintain a smooth workflow Display a positive and energetic attitude while working in a fast-paced environment Demonstrate a commitment to excellence and attention to detail Join our team of hospitality professionals and contribute to the smooth operations of our kitchen. Apply now to become a Steward and be part of a supportive and dynamic work environment where your contributions are valued and appreciated.

Requirements

Previous experience as a Steward or in a similar role preferred
Ability to work in a fast-paced environment
Strong attention to detail and ability to multitask
Ability to lift 25+ pounds and stand for long periods of time
Ability to work flexible hours including weekends and holidays

Responsibilities

Support the culinary team by washing dishes, utensils, and kitchen equipment
Maintain cleanliness and organization of the kitchen and dishwashing area
Assist with food preparation and plating as needed
Ensure the proper handling and storage of food and supplies
Adhere to food safety and sanitation guidelines
Collaborate with team members to maintain a smooth workflow
Display a positive and energetic attitude while working in a fast-paced environment
Demonstrate a commitment to excellence and attention to detail