Banquet Server

Grand View LodgeNisswa, MN
9h

About The Position

As a banquet server, you will play a crucial role in delivering exceptional banquet food service during various functions and special events. Your responsibilities will include setting up function rooms, serving courses promptly, and ensuring a seamless dining experience for our guests.

Requirements

  • Efficient time management skills, ability to meet deadlines, and flexibility to work varied hours.
  • Physical capability to lift over 50 pounds occasionally, stand, walk (6-7 hours at a time), climb stairs, reach, and bend.
  • Must be at least 18 years old due to potential wine service responsibilities.

Nice To Haves

  • High school diploma or GED, or one (1) year equivalent experience is preferred.
  • Basic knowledge of wine and wine service is preferred.

Responsibilities

  • Assist in the setup of function rooms, arranging linens, china, glass, and silver for the specified number of attendees.
  • Complete pre-function checklists, including arranging pre-service items like salads and water.
  • Efficiently manage table service, including clearing and fulfilling drink refills and other guest requests.
  • Serve courses to tables promptly and adeptly handle buffet-style service, from setup to guest service.
  • Familiarize yourself with Banquet Event Orders (BEO’s) and adhere to all specified details for groups, clients, and guests.
  • Handle social functions that involve hors d'oeuvres during cocktail receptions, providing knowledgeable and friendly service.
  • Understand and describe the menu, including ingredients and preparation methods, to guests.
  • Perform final clearing of tables and conduct thorough breakdowns of functions, resetting as needed.
  • Assist in dismantling hors d’oeuvre tables or buffets and complete closing duties as per the banquet-closing sheet.
  • Resolve guest issues promptly and communicate problems to the outlet supervisor or manager.
  • Maintain comprehensive knowledge of the entire resort and surrounding area to assist guests with inquiries.
  • Perform additional duties as assigned.
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