Banquet Server

POWDR • Snowbird Community, NC

1d • Onsite

About The Position

Snowbird is situated in the middle of the Wasatch Mountain Range and is not only home to awe-inspiring views and mighty terrain, it is also home to employees equally as remarkable. Snowbird is continually looking for the best, those who share a passion for these mountains and the outdoors. Snowbird is a unique resort with distinct summer and winter seasons and offers full-time, part-time and seasonal positions. As a Banquet Server, you will be working under the direction of the Conference Operations Management Team. You will serve food and beverages to guests according to the Banquet Event Orders. You will be working on a variety of events including continental breakfast, coffee service, lunch, dinner, receptions, and cash food events. You will work on both the set up and break down of event spaces, clean and maintain areas of the event facilities inside and outside where banquet functions take place. In addition, you will work closely and collaboratively with all food and beverage operations at the resort as well as the resort sales team and group services.

Requirements

• High School Diploma or equivalent required.
• 0-6 months of job-specific work experience with demonstrated competence.
• Must be at least 21 years of age.
• Food safety, wine service, alcohol service.
• Utah Food Handlers Permit, and alcohol service certifications required.
• Ability to apply basic math skills when setting up a room as well as cashier skills.
• Must have the ability to handle, process, maintain and protect guest personal information, including credit card information, in compliance with all company or department policies and procedures according to PCI rules and requirements. This includes privacy and confidentiality, reporting, storage, and disposal of sensitive information.
• Will not share or disclose any guest personal or financial information to anyone unless authorized by the guest, manager, or company or unless disclosure is permitted within departmental policies and procedures.
• This position requires knowledge and understanding of PCI DSS, including the safe and secure handling and maintenance of personal, financial and credit card information of guests/customers.

Responsibilities

• Service food and beverage to guests that exceed their expectations and follow the standards of the department.
• Set up and tear down of event according to Banquet Event Order.
• Service of alcoholic beverages while monitoring guest consumption
• Arrange tables, chairs, water services, etc. for meetings, meal functions, and special events according to the Banquet Event Orders.
• Report to work on time and in proper uniform.
• Monitor assets of Snowbird by proper breakdown of events, puts away unused requisitions, takes dirty equipment and linen to proper locations.
• Know proper food items and temperature of such items for each event by reading Banquet Event Order and consulting with Captain.
• Complete assigned side work.

Benefits

• Ski pass and comp ticket benefits
• Discounts at Snowbird eateries, retail shops, mountain school, lodging and daycare for employees
• 401k
• Discounts with Powdr partners
• Free transportation to work: UTA Bus and Rideshare Vans, and Employee Shuttles

What This Job Offers

• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 1,001-5,000 employees