Banquet Server - E 55th Street Marina

Cleveland Metroparks • Cleveland, OH

5h

About The Position

The Banquet Server is responsible for all table service duties as well as prep
work and closeout tasks.

Requirements

• Previous serving experience preferred.
• Must complete Serve-Safe program after hire.
• Ability to develop and maintain effective working relationships with stakeholders, including employees and the general public.
• Ability to speak and write clearly, concisely and persuasively using correct grammar, spelling and punctuation with ability to communicate one-on-one or in group settings.
• Ability to perform work with a high degree of accuracy and organization.
• Ability to work cooperatively with others.
• Ability to perform with considerable independence and initiative.

Responsibilities

• Assists with banquet room and table prep prior to events.
• Assists with food/buffet preparation before and during the event.
• Ensures safe food handling guidelines are followed by self and team members.
• Delivers food from the kitchen and/or prep area in a timely manner.
• Serves appetizers and plated dinners to guests.
• Takes drink orders and serves beverages.
• Responds to guest questions and/or requests in a timely and satisfactory manner.
• Assists with post-event clean up, inventory, food storage, and tear down.
• Works as a member of the team, communicates with team members and supervisor to ensure an exceptional guest experience.
• Keeps direct supervisor promptly informed of key/significant issues or concerns.
• Carries out duties and responsibilities in a safe and efficient manner to maintain a safe work environment and surrounding area for oneself, co-workers and public. Responds to hazardous situations and/or potentially unsafe conditions by taking corrective action as capable and promptly notifying supervisory personnel.
• Performs related duties as assigned or apparent.

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed