Banquet Manager
Marriott•Kingsport, TN
8h
About The Position
Directs and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and administrative responsibilities including asset protection. Provides clear and concise communications to everyone having ownership in the success of the event. Identifies training opportunities and plans a strategy to accomplish goals.
Requirements
- High school diploma or GED; 2 years experience in the event management, food and beverage, or related professional area.
Responsibilities
- Managing Banquet Operations
- Participating in and Leading Banquet Teams
- Ensuring and Providing Exceptional Customer Service
- Conducting Human Resources Activities
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
High school or GED
