Banquet Director - Resort
About The Position
At Kalahari Resorts & Conventions, we don’t just create vacations—we craft unforgettable experiences. Home to America’s Largest Indoor Waterparks, our African-inspired resorts offer world-class dining, luxurious spas, thrilling entertainment, and cutting-edge convention centers that redefine hospitality.⯠But we’re more than a resort. As a family-owned company, our Promise is simple: Lead with Love. This means caring deeply for our guests, associates, communities—treating people like family, giving back generously, and creating spaces where everyone feels valued.⯠Through our partnership with charity: water, we’re also committed to bringing clean water to one million people in Africa.⯠Director of Banquets Kalahari Resorts & Conventions is seeking a Director of Banquets. Lead with excellence and deliver exceptional moments—become the Director of Banquets who shapes the guest experience at one of the nation’s premier convention destinations.⯠You will also ensure the quality of service, compliance with health, safety, and sanitation, and alcohol awareness standards. As part of our leadership team, you’ll embody our Promise to Lead with Love—guiding, supporting, and inspiring associates while delivering extraordinary guest experiences. You’ll ensure events are well-organized and run smoothly, creating a positive and memorable experience for guests. In addition, you’ll lead and support the banquet team, helping associates deliver high-quality service with confidence.
Requirements
- We do require that you have a background consisting of at least four to five years of management experience in a significant convention center or large hotel (over 500 room property). â¯
- Beverage experience is required.
- Prior experience working in banquet/event space centers of 75,000+ sq. ft.
Nice To Haves
- Bi-lingual, English and Spanish speaking is helpful.
Responsibilities
- Oversee all banquet event operations with strong on-the-floor leadership to ensure flawless setup, service, and execution.
- Lead, coach, and develop banquet managers and associates while managing staffing levels, scheduling, and labor control.
- Partner with Sales, Convention Services, and culinary teams to align expectations and deliver exceptional guest experiences.
- Maintain operational standards, ensuring compliance with health, safety, sanitation, and company policies.
- Manage financial responsibilities, including labor forecasting, inventory control, and operational expense oversight.
- Continuously review event outcomes to drive process improvements, efficiency, and elevated service quality.
Benefits
- Career growth opportunities with promotion from within
- 401(k) matching, paid time off, and holiday compensation
- Health, dental, and vision coverage for full-time associates
- Employee appreciation events, discounts, and perks at all resorts
- Education assistance programs to help advance your career
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What This Job Offers
Job Type
Full-time
Career Level
Director
Education Level
No Education Listed
