Banquet Cook

TroonCranston, RI
22h

About The Position

Alpine Country Club is announcing exceptional career opportunity of Banquet Cook. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.

Requirements

  • 1-2 years prior cook, food production, certified culinary training is a plus.
  • Regular and reliable attendance.
  • Regularly works in extreme heat (non-weather) and under pressure with organization and timing.
  • Strong communication skills.
  • Must have flexibility to work weekends and holidays.

Responsibilities

  • Prepares sufficient quantities of food product in accordance to production plan or forecast needs.
  • Wraps, dates, and rotates food items.
  • Utilizes whole food products eliminating any waste.
  • Maintains overall cleanliness and sanitation standards in assigned areas.
  • Alerts chef or supervisor of any equipment breakdowns, food overages, or shortages in a timely manner.
  • Requisitions inventory and receive supplies as necessary for daily production.
  • Ensures proper storage of food items.
  • Incorporates safe work practices in job performance.
  • Performs other duties as required.
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