Banquet Cook - Hilton Cleveland Downtown

Hilton•Cleveland, OH

3d•Onsite

About The Position

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values: Hospitality - We're passionate about delivering exceptional guest experiences. Integrity - We do the right thing, all the time. Leadership - We're leaders in our industry and in our communities. Teamwork - We're team players in everything we do. Ownership - We're the owners of our actions and decisions. Now - We operate with a sense of urgency and discipline In addition, we look for the demonstration of the following key attributes: Quality Productivity Dependability Customer Focus Adaptability What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands . Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all! The Hilton Cleveland Downtown is looking for their next Banquet Cook to join their culinary team! Soaring 32 stories with stunning views of Lake Erie, Hilton Cleveland Downtown is located in the heart of downtown with 600 modern guest rooms, and upscale amenities like an indoor pool and rooftop bar. Connected to the Convention Center, it's just steps from Cleveland's key nightlife & entertainment district. The Hilton Cleveland Downtown provides a dynamic and professional setting for team members to grow their hospitality careers. Check us out\: Hilton Cleveland Downtown | Dine & Drink Full-Time Pay: $21.80 an hour Shift Pattern: Flexible with the ability to work AM as well as nights, weekends and holidays The ideal candidate for the Banquet Cook position at the Hilton Cleveland Downtown is an experienced culinary professional with a background in high‑volume banquet operations. They are eager to learn, motivated to grow their skills, and able to work both independently and collaboratively within a fast‑paced team environment. This candidate demonstrates strong attention to detail, takes pride in consistent food quality, and maintains a positive, solution‑focused attitude. Flexibility in scheduling including evenings, weekends, and holidays is essential to support the dynamic needs of the hotel’s banquet and event operations.

Requirements

The ideal candidate for the Banquet Cook position at the Hilton Cleveland Downtown is an experienced culinary professional with a background in high‑volume banquet operations.
They are eager to learn, motivated to grow their skills, and able to work both independently and collaboratively within a fast‑paced team environment.
This candidate demonstrates strong attention to detail, takes pride in consistent food quality, and maintains a positive, solution‑focused attitude.
Flexibility in scheduling including evenings, weekends, and holidays is essential to support the dynamic needs of the hotel’s banquet and event operations.

Responsibilities

Prepare food items according to designated recipes and quality standards
Follow BEOs to ensure accurate menu execution for all functions.
Assist with food preparation for large‑volume events while adhering to timelines.
Set up and break down banquet kitchen stations before and after service.
Manage guest orders in a friendly, timely and efficient manner
Demonstrate proper knife skills
Ensure knowledge of menu and all food products
Follow a production sheet with minimal guidance
Have a strong understanding of mother sauces
Visually inspect all food sent from the kitchen
Maintain cleanliness and comply with food sanitation standards at all times
Practice correct food handling and food storage procedures according to federal, state, local and company regulations

Benefits

Access to pay when you need it through DailyPay
Medical Insurance Coverage – for you and your family
Mental health resources including Employee Assistance Program
Best-in-Class Paid Time Off (PTO)
Go Hilton travel program\: 100 nights of discounted travel
Parental leave to support new parents
Debt-Free Education\: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including\: college degrees and professional certifications
401K plan and company match to help save for your retirement
Hilton Shares\: Our employee stock purchase program (ESPP) - you can purchase Hilton shares at a 15 percent discount
Career growth and development
Team Member Resource Groups
Recognition and rewards programs